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Cauca Colombie

Cauca Colombie

Sustainable development

Cauca Colombia – Specialty Coffee, a Symbol of Peace and Sustainable Commitment

Discover our specialty coffee from the Cauca region of Colombia — a land of resilience, peace, and agricultural expertise. Grown by a community dedicated to sustainable farming practices, this coffee represents much more than a beverage: it’s a message of hope and transformation.

The cup is smooth and indulgent, with notes of cereal, milk chocolate, nuts, and a subtle fruity touch. It is carefully hand-harvested, fermented for 8 to 12 hours depending on altitude, then sun-dried on raised beds to preserve its full aromatic richness.

  • Grown using sustainable and cooperative methods

  • Produced by a community committed to peace and social justice

  • Balanced, gourmet notes: cereal, milk chocolate, nuts, fruity

  • Ideal for espresso, slow coffee, French press, and gentle brew methods

Available exclusively at Snob the Bob Coffee, your online shop dedicated to ethical and artisanal specialty coffees.

Features
Score SCA 85
Origine Colombia
Notes Milk chocolate, Cereals, Red berries
Torréfaction Average
Intensité 7
Corps Balance
Acidité Average
Traitement Washed
Altitude 1400-1800m
Espèce 100% Arabica
Idéal pour Filtered
Gleb's advice

Play with the dosage: stronger = more chocolate. Coarser grind = more fruity notes.

The ideal recipe

Manual filter:2 tablespoons for 250 ml.
Pour the water slowly to fully extract all the aromas.

€9,35 Unit price €37,40/kg

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