Perfect for those who appreciate:
- A bright, fruity coffee with vibrant notes of stone fruit, cocoa and citrus.
- A medium-intensity cup offering perfect balance and clean complexity.
- A coffee experience rooted in the traditions and renowned high-altitude terroir of the Huehuetenango region of Guatemala.
Tikal Brew is ideal for coffee lovers looking for refined flavor complexity and single-origin quality.
Origins
Tikal Brew is grown in the Huehuetenango region of Guatemala, known for its limestone-rich soils and high-altitude terroir. This unique environment gives the coffee exceptional complexity and crisp acidity. Unlike many local producers working on small plots, the partner farm manages larger tracts of land, giving them complete control over the production process. This rigorous management, combined with a meticulous washed processing method, ensures impeccable quality and consistency in every cup.